| FAT PEOPLE UNITE: Favorite Snack Flavors; Are FATT e NUFF? | |
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| Topic Started: Dec 26 2017, 12:53 PM (161 Views) | |
| portnoyd | Dec 26 2017, 12:53 PM Post #1 |
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WET NOSE
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Ok fatties, pick your poisons. All flavors over region and time are fair game, so feel free to mention any discontinued products or Canadian flavours. Doritos: Ruffles: Lay's: Cheetos: Fritos: Sun Chips: Pringles: Cheez-Its: Snyder's Pretzel Pieces*: Let's start with these. Was debating adding Herr's, Utz and Wise products but they are regional-ish. Maybe later. * If you haven't ever had these, then go try them. In fact, by every variety they have and try them and pick a favorite. It will not be easy but we have faith in you. |
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| strx10 | Dec 26 2017, 05:34 PM Post #2 |
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Sexy Beast
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Doritos: Nacho Cheese Ruffles: Cheddar & Sour Cream Lay's: BBQ (Or baked plain) Cheetos: If we can go puffs then organic jalapeno cheddar. If not, Crunchy Flaming Hot Fritos: The long been discontinued Jeff Gordan NASCAR Nacho flavor Sun Chips: Cheddar Pringles: Original Cheez-Its: White Cheddar Snyder's Pretzel Pieces: Buffalo Looking at this I realize I generally like shit cheesy or spicy. No regrets. |
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| portnoyd | Dec 26 2017, 06:19 PM Post #3 |
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WET NOSE
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Excellent. I must try this jalapeno cheddar. To confirm, anything under the Cheetos brand is allowable. So if you are a heathen and prefer the Andy Capp knock off Chester Fries, go for it. Doritos: Spicy Sweet Chili Ruffles: All Dressed from Canada (US All Dressed sucks by comparison) Lay's: Cheesy Garlic Bread Cheetos: Crunchy Jalapeno Fritos: BBQ or Ranch Sun Chips: Garden Salsa Pringles: Cheddar or French Onion Dip Cheez-Its: Big Snyder's Pretzel Pieces*: Jalapeno |
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| Jin | Dec 26 2017, 08:03 PM Post #4 |
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Shitposter
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Doritos: Taco Supreme Ruffles: Cheddar & Sour Cream Lay's: Brazilian Picanha Cheetos: Jalapeno Fritos: Chile y Limon Sun Chips: Garden Salsa Pringles: Salt & Vinegar Cheez-Its: Hot & Spicy Snyder's Pretzel Pieces*: Honey Mustard & Onion |
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| strx10 | Dec 26 2017, 10:29 PM Post #5 |
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Sexy Beast
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I actually like how varied all the answers are so far. To clarify the bag looks like this:
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| calgone | Dec 27 2017, 10:37 AM Post #6 |
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calcron
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Doritos: Spicy Nacho Ruffles: Original Lay's: Either kettle cooked salt and pepper or baked BBQ Cheetos: Original. I didn't even realize there are multiple flavors Fritos: Not in my wheelhouse Sun Chips: Gross, but I guess original Pringles: Pizza Cheez-Its: Again, didn't realize these bad boys had variety Snyder's Pretzel Pieces*: N/A Let's start with these. Was debating adding Herr's, Utz and Wise products but they are regional-ish. Maybe later. I'm boring. My go-to salty edible is wheat thins most days, otherwise cheese and crackers. Fuck if I go a super bowl without eating any Doritos or Pringles though |
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| Sir MuffRaider The Great | Jan 1 2018, 10:41 AM Post #7 |
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Shitposter
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Doritos: spicy sweet chili Ruffles: Uhh sour cream & Lay’s: garden tomato & basil (although they stopped making them) Cheetos: original Fritos: honey bbq twists Sun Chips: garden salsa Pringles: honey mustard Cheez-Its: baked ranch cheddar |
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| lizardmanlizardmanlizardman | Jan 1 2018, 09:50 PM Post #8 |
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Shitposter
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Doritos: discontinued salsa flavor Ruffles: cheddar and sour cream Lay's: bbq Cheetos: flaming hot Fritos: jeff gordan Sun Chips: Jalapeno Pringles: no Cheez-Its: White cheddar Snyder's Pretzel Pieces*: honey mustard and onion |
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| DamienC | Jan 3 2018, 11:11 AM Post #9 |
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Shitposter
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Doritos: Spicy Nacho Ruffles: Regular Lay's: Gyro Cheetos: Regular Fritos: Whatever those really hot red ones are Sun Chips: Cheddar Pringles: Pizza Cheez-Its: Regular (am I the only one who thinks the other varieties are gross? Mozzarella made me want to throw up) Snyder's Pretzel Pieces*: Honey Mustard Also port you forgot ANDY CAPP'S HOT FRIES |
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| Bratwurst | Jan 3 2018, 11:50 AM Post #10 |
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BIG JERK
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Fucking amazing foodstuff |
LOOK LOOK AT HOW AMAZING THE FORUMS ARE NOW
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| calgone | Jan 3 2018, 02:40 PM Post #11 |
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calcron
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Man if there was a thread for Flowingmindsprang to make his return |
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| portnoyd | Jan 3 2018, 06:43 PM Post #12 |
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WET NOSE
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I like the Hot & Spicy ones and the original White Cheddar is good, but all the different iterations of cheese X have been pretty bad, yeah. It's like, except for Swiss and Cheddar, most cheeses are not different enough to be distinguishable in a cracker, which is how they end up tasting at best mediocre and at worst, barfy. Barfy and soapy is really easy to do with cheese if you're not careful. Well, Hot Fries are a thing unto their own.
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8:33 AM Jul 11